Ingredients: Crispy rolled wafer (25%), with caramel cream filling (46%), covered with milk chocolate (29%), sugar, non-hydrogenated vegetable fat (palm kernel fat), wheat flour, skimmed milk powder, cocoa butter, cocoa mass, lactose, milk fat, emulsifier (soy lecithin E322), emulsifier (polyglycerol polyricinoleate E476), fat-reduced cocoa powder, non-hydrogenated vegetable fat (palm fat), glucose syrup, modified starch, humectant (glycerol E422), natural vanilla flavour.
Milk chocolate contains at least 25% cocoa mass, at least 14% milk mass and a maximum of 5% vegetable fat. All milk ingredients are obtained from cow's milk.